Drink Recipe ⋮ Mint Garden Tea Concentrate

This delicious iced tea is quick, easy, and hits the spot on a hot day! Mix 1 part thawed tea concentrate with 3 parts water to serve.

Recipe by:
Calories:65.9
Mint Garden Tea Concentrate
Prep:5m
Cook:25m
Ready in:30m
Serving:48 servings

Ingredients

  • 4 quarts water
  • 8 cups packed fresh mint leaves
  • 4 cups white sugar

Cooking Directions

  1. Bring water to a boil in a large pot. Add mint leaves and steep for 15 minutes. Remove tea leaves from water with a slotted spoon, squeezing leaves to extract any additional liquid; discard leaves.
  2. Stir sugar into steeped tea; return to a boil and cook until sugar is completely dissolved and flavors combined, about 10 minutes. Pour tea concentrate into freezer-safe containers and freeze.
It is just as yummy to add the water and serve it without freezing; however, make sure that you have it all the way cooled before serving!; You can also use other sweeteners (stevia, honey, agave nectar, etc.), but it tastes the best with sugar. What doesn't?; Another suggestion is to pour it into Popsicle(R) molds and make frozen pops.

Nutrition Facts

  • calories65.9
  • carbohydrateContent16.9 g
  • proteinContent0.1 g
  • sodiumContent2.5 mg
  • sugarContent16.7 g
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