Punch Recipe : Christmas Punch

Delicious punch! Great for holidays, showers, parties! Make extra!

Ingredients

• ½ cup white sugar
• 2 cups orange juice
• ⅓ cup lemon juice
• 1 (4 ounce) jar maraschino cherries, with juice
• 1 fluid ounce triple sec liqueur
• 1 (750 milliliter) bottle light rum
• 1 orange, sliced into rounds
• 1 lemon, sliced into rounds
• 1 (8 ounce) can pineapple chunks
• 1 liter carbonated water
• ice

Cooking Directions

1. In a punch bowl, combine sugar, orange juice, and lemon juice. Stir until sugar dissolves. Add cherries, triple sec, light rum, orange slices, lemon slices, and pineapple chunks. Refrigerate for 1 to 2 hours to allow flavors to blend.
2. Pour in carbonated water, and add ice just before serving.

Nutrition Facts

• calories132.6
• carbohydrateContent12.4 g
• fatContent0.1 g
• fiberContent0.2 g
• proteinContent0.3 g
• sodiumContent2.4 mg
• sugarContent9.5 g